"Many thanks for the wonderful spread you put on for us and the professional service you provided. You set up, prepared, served and cleaned up without and hassle what so ever, it was a fantastic day, thanks for helping it run so smoothly."

Barry Wrightman, York, Dec 11

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"Ian and I would just like to say a big thanks for probably the best food ever at our wedding on Saturday. Everyone said how much they loved it. I will definatley recommend you to anyone I meet you needs a hog roast."

Mandi and Ian Evans, Leeds, Nov 11

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"Thanks for the fantastic catering on Saturday. You really helped make our big day. All the guests commented on how good the food was we really appreciate it thanks again."

Andy and Emma Smith, Skipton, Sep 11 

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"Best birthday bash ever thanks to the team at Spitting Pig Yorkshire. Thanks Ross and Steve will certainly be booking again."

Marc, Leeds, Sep 11 

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Adam and Kate, Harrogate, Aug 11 

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"Brilliant food, brilliant service what more can I say my 50th was made by the team. So good we have booked the hog roast and salads again for the wife’s birthday next summer."

Simon Ainsdale, Leeds, Aug 11 

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"My party guests were so impressed with the hog roast. It was a real show stopper. A feast for the eyes and the mouth thank you Spitting Pig Yorkshire."

Kerry, York, Jul 11 

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"Thanks Ross and Steve, 300 hungry Tesco workers now with big smiles and full stomachs. Very professional, polite and courteous.  Already booked again for Christmas."

Leanne Richardson, Leeds, Jun 11 

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"Having Spitting Pig Yorkshire at our event was absolutely fantastic! What a way to celebrate our silver wedding anniversary, all of our friends loved it and we will certainly be using them again. The staff couldn't have been more charming and informative. Once the food was served it was great to see just how much everyone was enjoying the feast, even my hard to please mother! I cant wait for our next hog roast with them."

Alan Weatherby, Barnoldswick, May 11 

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"Our Rugby Football Club decided to go ahead with the hog roast with you guys after seeing you at an agricultural show. The standard of food was absolutely stunning, something that many of the lads have not stopped talking about since the event. Returning from our tour in South Africa, we thought that nothing in Britain could equal the spit roasts we had near Table Mountain. How wrong we were, such high quality and so much of it! Really good service as well – putting up with us rowdy lads isn't always easy especially when there's beer around. Hats off to you, we will be using you again."

Ryan Walker. Harrogate, May 11

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"It was our first ever hog roast and I must admit that I was very nervous and apprehensive. Having only recently become a meat-eater, having a hog roast was jumping in at the deep end. Luckily for me, not only was the meat beautiful, but the accompaniments were excellent. I truly have never had such perfectly done potatoes and such a vibrant salad. Excellent food, makes me wonder why I've been a veggie all these years! We will definitely be booking again, and I cannot receommend Spitting Pig Yorkshire highly enough."

Natalie Harper-Jones, Ilkley, Mar 11 

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"Having had a few spit roast events before, our hotel hosted a wedding party and decided to give your firm a try. Recommended by a close friend who had wedding catering – we simply couldn't have hoped for more. The clients were stunned by the food and service. We were genuinely impressed by the food, and our resident chefs looked worried at the quality of food which could be served from a mobile set-up! Look forward to using you again and again and again!"

Rhiannon Ford, Settle, Mar 11

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"We are very well versed when it comes to spit roast catered events. Bi-annually, we get together for ex-pat meetings, each of which has spit roasted food. We loved the quality which Spitting Pig Yorkshire brought to our event, a real step-up from any other caterer we've had and genuinely excellent food. We've made bookings for the next two years – and we cannot wait for the next event to arrive."

Giles Murray, Bradford, Feb 11

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"My wedding day was truly made special by you guys. At first I didn't know whether having spit roasted food would be the best way forward, but once the day was underway it was clear that we weren't going to be disappointed. First and foremost, the staff were absolutely brilliant – friendly, attentive and genuinely eager to help. We wanted the big day to be perfect, and it was brilliant that your company seemed to share our desire for perfection. The whole experience – seeing the hog cook and the seductive aromas, made the atmosphere all the more expectant. The whole menu was exceptional, including the canapes which were to die for. With everything being prepared in front of us, we were genuinely treated to the best food we've had. Such a good day – thanks guys!"

Lina Martin, Halifax, Dec 10 

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"We had the pleasure of Spitting Pig Yorkshire being the caterers at my husbands 50th surprise birthday party – and what a day it was! My oh my – my husband James loved the hog roasted food than anything else that day. The weather helped us out as it was such a gorgeous day – and everyone was in such high spirits! Our decision to have a spit roasted lamb as well as a whole gorgeous hog was such a good idea – as all of our guests and friends thought the food was superb! We were really spoilt for choice because the vegetables and salads were delicious too! Such good food and the employees of Spitting Pig Yorkshire make the experience truly brill. We know who to choose next – roll on Christmas and spit roasted turkeys!"

Margaret Henderson, Barnoldswick, Nov 10  

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"What a wedding we had – and a lot of the credit has to go to you at Spitting Pig Yorkshire. From the moment we made contact with your company to discuss the prospect of using your services, it was a pleasure. Right through to the close of service and the point where you expertly and discretely cleard all the rubbish away, your company was an example of perfection. Not minding when I called up four or five times in an hour to discuss and change certain details before the big day, serving food that blew our minds as well as having staff which the finest restaurants would be proud of; it was all brilliant! Everyone mentioned how classy the catering was – and all for such a reasonable price. Restaurants watch out – your food is glorious." 

Henrietta Darwin-Smith, Bingley, Sep 10

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"What can I say? Lets start with WOW! Our corporate day turned out to be one of the most productive we've ever had. The day was meant to revolve around an action-packed morning and afternoon of driving high performance supercars at Croft Circuit – however it wasn't a Ferrari that stole the show. Nor was it a Lamborghini nor Aston Martin. Nope, at the end of the day the only thing that anyone was talking about was the exceptional spit roasted food which we had for lunch! Truly epic – the meat was easily the best I've tasted. Our European business partners were really impressed – and I personally loved it when you mentioned that the meat was all sourced in Yorkshire!

Max Haversham, York, Aug 10